Laserfiche WebLink
<br />employees only and for the size of the building there was more than enough spaces <br />available. <br /> <br />A motion was made by Commissioner Logan, second by Commissioner Williamson to <br />approve the final site plan for Lot 7B of Flagstaff Business Park. Motion carried 6-0. <br /> <br />The next item on the agenda was Holloway Engineering representing Scott and Kim <br />Dinwiddie, seeking a two-lot minor plat on the East side of Turner Lane. Ross Holloway <br />submitted the driveway permit and soil report for the file. The purpose of the minor plat <br />is to create a building site on Lot 1 for the proposed house. Lot 2 will remain agricultural <br />at this time. Based upon Mooresville's new Septic Ordinance, each lot includes a site for <br />two septic systems. The sizes of the septic systems are based on the site evaluations, <br />which were submitted by the Board of Health. They have also allowed a twenty-foot <br />wide drainage easement, which connects the sites and comes down to a natural swale <br />because the site evaluation determined a perimeter drain would be required for these two <br />sites. Lot 2 is approximately 15 acres, with Lot 1 being approximately 2 ~ acres. Both <br />lots have adequate road frontage. There is a l6-foot passageway along the north side of <br />Lot 2, which is for the purpose of accessing the public road to Spring Lake Park. It is <br />completely fenced off and cannot be used for any other purpose. For tax purposes it will <br />continue to be part of Lot 2. <br /> <br />There being no questions from the Board or audience, a motion was made by <br />Commissioner Williamson, second by Commissioner Corbin to approve the two-lot <br />minor plat. Motion carried 6-0. <br /> <br />The next item on the agenda was Holloway Engineering representing PacMoore Assets, <br />LLC, seeking a rezone from Agricultural to 1-2 on the North side of Old St. Rd. 67. <br />Brian Willhoite, General Manager of PacMoore was present as well as Jerry Davee, the <br />current property owner. The site is directly across the highway from Poe's Cafeteria and <br />Flagstaff Business Park. The access is off of Old St. Rd. 67. It lies immediately west of <br />the railroad tracks and northwest of General Shale. PacMoore is proposing to construct <br />an Industrial Food Plant on this property. Construction would be in three phases. The <br />first phase contains approximately 105,000 square feet, phase two also contains 105,000 <br />square feet and phase three contains 87,500 square feet. They will require a rail spur <br />coming off of the Indiana Southern Railroad line. The Comprehensive Plan calls for this <br />area to be for industrial use. PacMoore is a very clean business and in fact, due to the <br />nature oftbe business everything has to be meticulous and scrubbed regularly. They are <br />actually audited by the companies such as Kraft Foods that they provide their finished <br />product to. All loading and unloading of the rail cars will be done inside the building. <br />Commissioner Young asked what dry food products PacMoore produces. Brian <br />Willhoite said they blend starches, sugars and flours, with starch being their main <br />product. They do dry blending of those products and then repackage them into fifty-five <br />pound sacks. Their ingredients come to them either in sacks or by bulk, in both trucks <br />and railcars. The rail activity will be very low in the beginning. Jerry Strawder of <br />Rosewood Drive asked how much smell is involved in their process. He wanted to know <br />if it would have a smell like at National Starch in Indianapolis. Brian Willhoite explained <br />